The Menu



£4.50 each or 3 for £12 – Please note that a selection of tapas dishes are available each day
Marinated olives & home-baked tomato focaccia (v)
Hummus & home baked tomato focaccia (v)
Chargrilled halloumi with lime, wholegrain mustard & capers (gf) (v)
Halloumi fries with spicy harissa dip (v)
Buffalo mozzarella with vine tomatoes and balsamic vinegar (gf) (v)
Patatas bravas with roasted chorizo (gf) (v no chorizo)
Chicken goujons with sweet chilli sauce
Salt and pepper calamari rings with tartare sauce
Homemade scotch egg with sweet chilli jam
Deep fried battered feta cheese parcels (v)
Tempura king prawns with sweet chilli sauce
Pulled pork with caramelised onion and ciabatta ears

Pub Classics

Beer battered fish & triple cooked rustic chips, pea puree and homemade tartare sauce                                £12.95
Apple & cider sausages with creamy mash potato, real gravy and onion rings                                                  £11.95
Macaroni cheese with a  cheddar and parmesan cream, smoked bacon and peas, topped with thyme breadcrumbs and served with garlic bread and a side salad                                                                        £11.95
Thick cut ham, free range fried eggs and French fries with homemade apple chutney                                   £10.50
Slow roasted mint & rosemary lamb shank. Served with creamy dauphinoise potatoes, honey roasted carrots and green beans                                                                                                                                                £17.95
Marinated chicken skewers with halloumi fries, spicy cashew rice and Greek salad                                     £12.95
8oz Rump Steak with French fries, field mushroom and grilled tomato                                                             £19.95
10oz Rib Eye steak with triple cooked rustic chips, onion rings and field mushroom                                   £21.95


Rocket and parmesan salad with pan fried steak medallions, homemade red onion marmalade, pomegranate seeds and dressing                                                                                                                                 £10.95
Chargrilled halloumi and battered feta, with toasted sesame seeds, celery and a lime, caper and wholegrain mustard dressing (V)                                                                                                                                 £9.95
Warm roast chicken and bacon salad, with rocket and homemade red onion marmalade                            £12.95


Many of our dishes can be prepared to meet certain dietary requirements. Vegetarian and gluten free dishes are on the menu at anytime. Please ask your server for more information on which dishes can be altered so suite your needs.